Our popular holiday market is back! Join us at Wagner's Garden Center for our food and maker market series!
REGISTRATION OPENS 7PM SEPTEMBER 3
FULL SEASON VENDOR REGISTRATION OPENS 7PM ON SEPTEMBER 3.
DAY-TO-DAY REGISTRATION OPENS 7PM ON SEPTEMBER 9.
Field & Festival is a bustling hub of local farmers, foodies and artists. Wagner's Garden Center is a family run business started in Minneapolis more than 100 years ago. Located at 6024 Penn Ave S, it offers spacious, climate-controlled greenhouses, a large on-site parking lot as well as plenty of free street parking, and easy access for vendors. Wagner's will be hosting the market on Saturdays and Sundays in November and December from 10:00AM - 2:00PM, giving more sales opportunities for vendors and allowing us to build a consistent presence in one neighborhood location.
Market hours: 10:00 - 2:00 Saturdays and Sundays, November 2 through December 22
Registration deadline: Registration closes at 8PM each Sunday for the upcoming weekend (unless sold out before).
About the market:
Every Saturday and Sunday, November 2 through December 22, Minneapolis Craft Market hosts the very best craftspeople, artisan food producers, and ready-to-eat food makers the North has to offer. Guests will be able to shop a fabulous and well-rounded selection of up to 60 different vendors every weekend. The market will take place in the greenhouses at Wagner's Garden Center which will be bustling with Christmas trees and festive winter home and garden decor, making it the Twin Cities' most charming one-stop shop for unique holiday gifts, decadent gourmet treats, and home goods.
Note: Because of the fixed furniture in the greenhouses, spaces can be a little unconventional from our other markets and may vary slightly from vendor to vendor according to placement. This market is indoors, but temperatures do fluctuate between 40-60 degrees, so dressing in layers is recommended. Vendors should plan on a 6' tabletop display (approx 6' x 3'), and are responsible for providing their own tables.
Details including load-in times, stall allocation, and directions will be sent out via email each Tuesday prior to the upcoming event.
